Maca is the plant cultivated at the highest altitude in the world, growing in the mountains of Peru, at altitudes that often exceed 4000 meters.
Maca is considered a superfood, due to the large amounts of vitamins, minerals, enzymes and essential amino acids it contains.
Recommendations:
-helps to maintain optimal resistance and vitality,
-supports physical and mental performance.
How to use:
- it is recommended to use 3-5g/day (1/2-1 teaspoons). The powder can be added to water, milk, breakfast cereals, cakes, smoothies, yogurt, etc.
Contraindications:
Pregnancy, breastfeeding, Maca intolerance.
Presentation:
125g